Baked Catfish with Herbs
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Baked Catfish with Herbs
Catfish fillets topped with an herb blend, butter, and lemon and baked until golden.
Quick and easy weeknight dinner.
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Make the Herb Mix
1
Combine herbs and spices in a small bowl.
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Make the Butter Mixture
2
Combine the melted butter, lemon juice, and garlic powder.
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Prep the Fish
3
Sprinkle fish fillets with the herb mixture.
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Add Butter
4
Pour over the lemon, butter, garlic mixture.
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Bake
5
Bake for 15-20 minutes until fish flakes easily.
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Baked Catfish with Herbs
LANA'S COOKING WWW.LANASCOOKING.COM
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