Oyster Stew

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This rich and creamy Classic Oyster Stew is made with fresh, plump, briny oysters. Just the thing to warm you up on cold evenings.

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Besides enjoying them raw, oysters are also delicious when battered and fried. Or you can take a slightly more refined approach and make them into this creamy, luscious oyster stew.

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Highly rated recipe!

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Place all the ingredients except the milk in a saucepan.

Heat until the edges of the oysters begin to curl. Add milk and stir well.

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Serve immediately with oyster crackers and additional Tabasco if desired.

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