Learn More
Yield
12 servings
Type
Side
Time
1 hour, 55 minutes
Level
Easy
1
Make a pan of egg bread (a type of cornbread - recipe included.)
2
Saute the onions and celery in butter.
3
Mix crushed cornbread with the other ingredients.
Mix
4
Add beaten eggs to the mixture.
5
Bake until golden brown and delicious!