Yield
16 servings
Type
Dessert
Time
45 minutes hands-on
Level
Intermediate
1
Use my recipe (follow the link) or make your favorite yellow cake.
2
Start by sifting confectioner's sugar.
3
Cook the butter, brown sugar, and milk.
4
Stir the confectioner's sugar into the brown sugar mixture.
5
Frost the cake. Spread the frosting smoothly and evenly.
6
Slice and serve!