Easy and flavorful, this Cilantro Lime Shrimp is a quick saute of shrimp in a cilantro-lime-tomato sauce with all the flavors of Mexico.

INGREDIENTS

– Butter – Olive oil – Garlic – Onion – Jalapeno – Red pepper flakes – Mexican oregano – Tomatoes – Lime – Shrimp – Cilantro

Ready in under 30 minutes, this recipe is a great protein rich main course that can be used for tacos, burrito bowls, or served with your favorite weeknight sides!

Melt the butter and oil in a heavy skillet over medium-high heat.

1

Add the garlic, onion, and jalapeno.

2

Cook, stirring until the onion begins to wilt, approximately 3 minutes.

3

Add the red pepper flakes and oregano.

4

Continue cooking until the onion becomes translucent, approximately 3 additional minutes.

5

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