Chicken Country Captain
lanascooking.com
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A very old Southern recipe with Indian influences. Chicken Country Captain is a true old South classic.
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INGREDIENTS
– raisins – chicken – flour – butter – cooking oil – bell pepper – garlic – curry powder – tomatoes
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Chicken, onions, garlic, peppers, and curry powder with raisins and toasted almonds. It’s really hard to beat the classics.
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Put the raisins into a small bowl with very hot water to cover. Let stand while preparing the rest of the recipe.
1
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Salt and pepper the chicken well on both sides. Dredge in flour shaking off excess.
2
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Pour out the cooking oil and wipe the skillet. Add the remaining 2 tablespoons of butter, the onion, green peppers, garlic and curry powder.
3
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Cook and stir until the vegetables are wilted. Add the tomatoes and salt and pepper to taste.
4
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Serve with cooked white or saffron rice, toasted almonds and chutney (if desired) on the side.
5
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