Slow Cooked Southern Butter Beans
lanascooking.com
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Fresh or Frozen Southern Butter Beans cooked to melt in your mouth tender in the slow cooker.
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INGREDIENTS
– Butter beans – Bacon fat – Chicken bouillon – Salt – Water
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Serve with fried chicken, fried okra, and cornbread for a very traditional southern dinner.
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Place butter beans, butter substitute, chicken bouillon and enough water to cover the butter beans by one inch in a small slow cooker.
1
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Cook on high for 1 ½ hours.
2
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Turn the cooker to low and cook for another 2-3 hours or until butter beans are tender.
3
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Add a small amount of additional water during cooking only if needed.
4
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Makes for a good meal on its own with a little ham and cornbread.
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