One Dish Pork Chops and Rice
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Learn to make this quick and easy recipe for One Dish Pork Chops and Rice with just a few steps and simple ingredients.
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INGREDIENTS
– butter – white rice – oregano – tomatoes – pork chops – beef broth – onion – bell pepper
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You’ll have a delicious dinner on the table in no time!
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Melt the butter in a medium, non-stick skillet over medium-low heat. Add the rice and cook until it becomes opaque and starts to turn a light brown.
1
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Add the salt, pepper, oregano, and diced tomatoes and stir well. Spread the rice and tomato mixture in a 9×13 casserole dish.
2
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Lightly season the pork chops on both sides with salt and pepper. After the rice is cooked, use the same skillet to sear the pork chops on both sides.
3
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Place the browned pork chops on top of the rice in the casserole dish.
4
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Scatter the onions and peppers on top of the pork chops.
5
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